Fresh, mild, tender Ontario Lamb...
a delicious match with
VQA wine
!
Recipes by Cut
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Foreshank & Breast
Shank
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Other Cuts
Stew Meat
Cubes for Kabobs
Ground Lamb
Leg
Whole Leg Roast
Sirloin Chops
Boneless Leg Roast
Rib
Rack of Lamb
Frenched Rib Chop
Rib Chop
Crown Roast
Rib Roast
Loin
Double Loin Chop
Loin Chop
Loin Roast
Shoulder
Square Cut Shoulder
Blade Chop
Boneless Shoulder Roast
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